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Microbial Food Safety Book Cites ProCipitate™ and Viraffinity™ For Sample Prep Microbial Food Safety Book Cites ProCipitate™ and Viraffinity™ For Sample Prep MONMOUTH JUNCTION, NJ, February 20, 2015 — Biotech Support Group reports on a new book about Microbial Food Safety which describes the simplicity and efficiency of their sample preparation technology for virus concentration and analysis. The citation is: The book states “Precipitation agents for concentration such as ProCipitate™ and Viraffinity™… are used to remove polysaccharides…” This new reference supports past articles and books citing Biotech Support Group’s unique solid-phase polymer suspensions,ProCipitate™ and Viraffinity™ , in microbial food and environmental safety. Handbook of Food Science, Technology & Engineering: Volume 4, 2006, edited by Y.H. Hui. “…virus precipitation with polyethylene glycol and further removal of matrix associated inhibitors, particularly polysaccharides, using proprietary agents such as ProCipitate™ or Viraffinity™.” “Viruses in the PEG eluants were precipitated…by an equal volume of ProCipitate™.” “ProCipitate™ was an effective method to purify the sample and dramatically improve virus detectability by RT-PCR.” “With these book and journal references, it certainly validates the effectiveness for both ProCipitate™ and Viraffinity™ for the sample prep concentration and enrichment of viruses in food, water and environmental safety applications.” states Swapan Roy, Ph.D., President and Founder of Biotech Support Group. For a complete list of applications and references for ProCipitate™, download the ProCipitate Handbook of Applications, Strategies and Potential New Directions. About Biotech Support Group LLC Contact: Posted on Date: Mon, 02/23/2015 |
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